Hello. I'm Nishida (Jiro) from kikkake.
On this page, I will introduce some of our recommended products from kikkake's lineup. To access the sales page for each product, please use the product image link located at the bottom right of each article.

woodpecker
Round Ginkgo Wood Cutting Board

When it comes to convenience and ease of use, there are highly functional rubber and plastic cutting boards, but I still think wooden cutting boards offer the best experience. I love the pleasant feel of the knife as it cuts vegetables and the gentle 'ton-ton' sound. A cutting board that's too light can slide around and be difficult to use, but this one has a good weight that prevents slipping and makes it easy to use. Also, there's a slight discomfort if it's too hard or too soft, and I think the hardness of ginkgo wood is just right for a cutting board. I really want you to experience its excellent cutting feel.

Kimura Glass Co.
"Gokugoku Nomitaku Naru Koppu" (Cup You'll Want to Gulp From)

I think I drink a lot of fluids. I always have a drink beside me, whether at the dinner table or at work, and the one I use most is this "Cup You'll Want to Gulp From." I also like thin glass cups, but this cup is the best for everyday water, tea, and coffee. Its moderate thickness gives it a sturdy feel, so I can use it casually and without worry, and its comfortable rim makes it easy to drink from. It's a really great "normal" cup that I can use without a second thought.

KIKIMEamime
Plate M

This plate must have been born to serve tonkatsu. Absolutely. Initially, I only thought of it for tonkatsu, but many other uses have come to mind. There are quite a few dishes where I'd rather not place them directly on a plate, such as fried tempura with noodles, karaage (fried chicken), spring rolls, and various kushikatsu (skewered fried food). If you place them directly on this plate instead of using a tray, you'll have fewer dishes to wash, and you can serve them hot right away, which is very convenient. Plus, it looks incredibly cool! I highly recommend it as a plate with a fresh new form.

See you next week!